SPEAK with a deep-thinking guest speaker and your dining table, EAT spectacular seasonal servings from local pioneering producers, and SEE how these ingredients infuse with spoken word, dancing and DJs to invigorate a night to remember.
This convivial evening – The SpeakEATsy – is hosted by Ollie Moore, Mel White, and Davie Philip with chef Johanna Taferner, of The Night Orchard, using ingredients from Cloughjordan Community Farm, Riot Rye Bakery, the RED gardens and other local providers.
Past guests include Mary Reynolds, Ella McSweeney, Paul Kingsnorth, Cara Augustenberg, Mark Boyle, Lorna Gold, Rob Hopkins and more…
The elements weaving a SpeakEATsy together vary:
Sometimes solo musicians, singer-songwriters, or full bands play.
Sometimes traditional poets, performance poets, or other performances take stage.
Sometimes a panel discussion, an in-depth interview, or your own dining table chews on rounds of questions and digests conversation starters.
Always full-spectrum nourishment with a final course of tasty tunes to tempt you from your seat to your feet as you transition from late today hours to wee early tomorrow hours.
Expect a full mind and body workout. Nurture yourself at SpeakEATsy.
Places usually limited to 60.
Next iterations: 25.03.2023 at 19.00